Whether you are already an expert in Indian cuisine, or just looking to try something new, Shebang offers a wide range of traditional Indian street food that you're bound to love.

From the days of the Mughal era, street food has been a way of life in India. Inspired by the markets of New Delhi, Shebang brings classic Indian street food to Liverpool, including Dahi Golgappa (crispy, stuffed puris originating in Mumbai), Vada Pao (Bombay’s version of a chip butty with a spicy Ghati masala) and Kati Rolls (roasted kebabs wrapped in parata bread, originating in West Bengal).

Enjoy a starter, main and soft drink per person as part of your subscription! Good luck choosing from their beautiful menu - we’d order the whole thing if we could!